816-333-4048

6307 Brookside Plaza, Kansas City, Missouri 64113

Carmen's Catering Menu

Items listed are per piece, per pan, or per tray.
Half pans | 8-12 guests. Full pans | 15-20 guests. Trays | 50 guests.

 *Prices may be subject to change*

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TAPAS

Gambas al Mojo Ajo per piece $3.5

Sautéed shrimp in a white wine, lemon and butter sauce

Toasted Ravioli per piece $1.5

Raviolis stuffed with your choice of cheese,
meat or combination

Gambas ala Ajillo per piece $3.5

Shrimp sauteéd in olive oil and mushrooms
in a light garlic tomato basil sauce

Meatballs per piece $2

Homemade Italian meatballs
Mini meatballs $1

Fried Mozzarella Sticks

per piece $1.5

Mushrooms 1/2 pan $45; full pan $80

Mushrooms sautéed in white wine in a olive oil and garlic sauce

Italian Sausage 1/2 pan $45; full pan $90

Served with sautéed green peppers and onions

Cheese Tray, Meat Tray or Fresh Fruit Tray

$150 each (serves up to 50 people)

INSALATA

House Salad 1/2 pan $35; full pan $65

Artichoke hearts, red onions, pimientos and Parmesan cheese with a mix of iceberg lettuce and Romaine

Caesar Salad 1/2 pan $35; full pan $65

Romaine lettuce, Parmesan cheese with homemade croutons and Caesar dressing

ENTRÉE POLLO

Price person includes House Salad and Mostaccioli & Red Sauce. $15.95 per person

Chicken may be ordered by the individual piece as priced below

Chicken Spiedini Julian* per piece $3

Marinated, breaded, rolled & charbroiled chicken breast with Alfredo sauce & artichoke hearts

♥ Chicken Spiedini Carmela per piece $2.5 

Marinated, breaded, rolled & charbroiled chicken breast served with amigo sauce

Chicken Spiedini Alexa per piece $2.5 

Marinated, breaded, rolled & charbroiled chicken breast served with spicy diablo sauce

Chicken Lemonatta per piece $7

Charbroiled chicken breast topped with mushrooms, capers & white wine, lemon and butter sauce

Chicken Spiedini Beatriz per piece $2.5 

Marinated, breaded, rolled & charbroiled chicken breast with mushrooms, black olives & capers served with a lemon butter sauce

Chicken Parmigiano per piece $7 

Breaded & baked chicken breast topped with Provel & parmesan cheese

PASTA

Judy’s Rigatoni 1/2 pan $70 full pan $140

Rigatoni served with prosciutto ham, mushrooms & peas in a vodka tomato cream sauce

Rigatoni ala Carmen 1/2 pan $70; full pan $140

Rigatoni served with sautéed tenderloin tips, green peppers, mushrooms and tomatoes with a touch of Marsala white wine sauce

Tortellini Andres 1/2 pan $70; full pan $140

Donut-shaped pasta stuffed with prosciutto ham and chicken with an alfredo sauce with mushrooms & peas

Monica’s Rigatoni 1/2 pan $65 full pan $130

Rigatoni served with sautéed red onions, garlic, fresh mushrooms and fresh tomato sauce

Linguine White Clams ★ 1/2 pan $70; full pan $140

Linguine served with a light white Béchamel sauce

Mostaccioli Gabriel 1/2 pan $65 full pan $130

Mostaccioli served with sautéed prosciutto ham, red onions, fresh basil, capers and a cream tomato sauce

Fettuccine Alfredo 1/2 pan $70; full pan $140

Fettuccine with cream, butter
& parmesan cheese sauce

Mostaccioli con Broccoli 1/2 pan $70; full pan $140

Mostaccioli with broccoli & mushrooms in a tomato cream parmesan sauce

Linguine Alioli 1/2 pan $65; full pan $130

Linguine served with mixed vegetables, olive oil garlic & basil

Ravioli 1/2 pan $65; full pan $140

Your choice of meat, cheese or combination served in Italian red sauce

Linguine Primavera 1/2 pan $70; full pan $140

Linguine served with mixed vegetables in a light white cream sauce

Lasagna 1/2 pan $65; full pan $140

Homemade with Italian meatballs, Italian sausage and ricotta cheese

Spaghetti with Red Sauce

1/2 pan $60; full pan $130

Baked Cannelloni per piece $4

Cannelloni stuffed with veal, turkey and beef
topped with a tomato cream sauce

Baked Mostaccioli 1/2 pan $65; full pan $140

Served with baked provel cheese

Baked Mannacotti per piece $4

Manacotti stuffed with Ricotta cheese and topped with tomato cream sauce

SAUCES

Price per 1/2 gallon

Red Sauce $15

Rigatoni served with prosciutto ham, mushrooms & peas in a vodka tomato cream sauce

Amogio $35

Diablo Sauce $30

Alfredo Sauce $35

DOLCI

Price per whole cake

Cannoli $3.5 each

Plain Cheesecake $60

Pistachio Cream Tort $65

Chocolate Cheesecake $60

Tiramisú $65

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