STARTERS

 Calamares ala Romana $12
Fried calamari sautéed with olive oil,
garlic & parsley

 

Gambas ala Plancha $9
Charbroiled shrimp wrapped with bacon
and topped & diablo sauce

 

Crab Cakes $15
Two Alaskan crab cakes served over
a red roasted bell pepper cream sauce

 

Don’s Artichoke $15
Artichoke stuffed with shrimp, crab meat,
diced prosciutto ham, melted Provel cheese
& Italian bread crumbs

 

Stuffed Artichoke  $10                                                                                            Artichoke stuffed with Italian bread crumbs served                                                          with a garlic & butter sauce

+with shrimp & carb meat $13

Eggplant $6
Lightly breaded, deep- fried and baked thin sliced
eggplant with red sauce & Provel cheese

 

Toasted Ravioli $7
Raviolis stuffed with your choice of cheese,
meat or combination

 

Meatballs $5
Homemade Italian meatballs

 

Fried Mozzarella Sticks $5
Served with red sauce

 

Garlic Cheese Bread $3.5
Served with red sauce

 

Italian Butter $3.5
Olive oil, fresh basil, garlic & herbs

INSALATA

Add Chicken to any Salad for 4 or filet of Salmon 10

Large House Salad $8
Artichoke hearts, red onions, pimientos and Parmesan
with a mix of iceberg lettuce & Romaine

 

Large Caesar Salad   $9.5
Romaine lettuce, Parmesan cheese
with homemade croutons & Caesar dressing

 

Spinach Salad  $10
Spinach leaves tossed with bacon, bleu cheese
crumbles, lightly fried onions, roasted cherry tomatoes
& raspberry vinaigrette

 

Wedge Salad $10
Wedge of iceberg lettuce topped with bacon,
bleu cheese crumbles & chopped tomatoes.
Served with housemade ranch dressing

Greek Salad $10.5
Feta cheese, Kalamata olives, pepperoncini,
& red onion with spring mix & Romaine.
Served with Greek dressing

 

Steak Salad $15
5 ounce filet mignon, grilled Portobello mushrooms
& roasted cherry tomatoes with spring mix.
Topped with feta cheese & fried onions.
Served with housemade balsamic vinaigrette

 

Salmon Salad $15
Pan seared salmon, spring mix tossed with bacon,
bleu cheese crumbles, lightly fried onions,
roasted cherry tomatoes and raspberry vinaigrette

ENTRÉE VITELLO

Served with house salad and choice of Mostaccioli & Red Sauce or Mixed Vegetables
*Served only with salad   Substitute Caesar Salad for 2.5 / Split entrée 5

Veal Sebastian* $26
Breaded and sautéed veal served over fettuccine
with Alfredo sauce & artichoke hearts

 

Veal Marsala $26
Sautéed veal with mushrooms, green peppers
& Marsala wine sauce

 

Veal Parmigiano $26
Breaded and sautéed veal baked with
Provel cheese & red sauce

Veal Piccata $26
Sautéed veal with mushrooms & capers
in a white wine, lemon & butter sauce

 

Veal Saltimbocca $26
Sautéed veal topped with prosciutto ham
and melted Provel cheese in a special wine sauce

The artichoke leaf notes our customer favorites.
Items may have raw or undercooked ingredients and may increase your risk of food-borne illness, especially if you have certain medical conditions.

ENTRÉE POLLO

Served with house salad and choice of Mostaccioli & red sauce or mixed vegetables
*Served only with salad   Substitute Caesar Salad for 2.5 / Split entrée 5

Chicken Spiedini Oscar* $30
Marinated, breaded, rolled & charbroiled
chicken breast with shrimp, scallops
&  fresh asparagus in a garlic cream sauce

 

Chicken Spiedini Julian* $24
Marinated, breaded, rolled & charbroiled
chicken breast served over fettuccine
with Alfredo sauce & artichoke hearts

 

Chicken Spiedini Alexa $22
Marinated, breaded, rolled & charbroiled
chicken breast served with spicy diablo sauce

 

Chicken Spiedini Beatriz $22
Marinated, breaded, rolled & charbroiled
chicken breast with mushrooms, black olives
& capers served with a lemon butter sauce

 

Chicken Spiedini Carmela $22
Marinated, breaded, rolled & charbroiled
chicken breast served with amogio sauce

 

Chicken Spiedini Jacqueline* $24
Marinated, breaded, rolled & charbroiled
chicken breast served over angel hair pasta
with crushed tomatoes, olive oil, garlic
& fresh basil

Chicken Saltimbocca $21
Charbroiled chicken breast topped with
prosciutto ham & melted Provel cheese
in a special wine sauce

 

Chicken Lemonatta $21
Charbroiled chicken breast topped with
mushrooms, capers & a white wine,
lemon & butter sauce

 

Chicken Marsala $21
Charbroiled chicken breast topped with
mushrooms, green peppers
& Marsala wine sauce

 

Chicken Parmigiano  $20
Breaded and baked chicken breast topped with
Provel & parmesan cheese served in a red sauce

PESCE

Served with salad   Substitute Caesar Salad for 2.5 /  Split entrée 5

Shrimp Carmen $27
Lightly breaded & charbroiled shrimp
served over linguine with a white wine
lemon butter sauce with mushroom & broccoli

 

Shrimp Scampi $27
Lightly breaded & charbroiled shrimp
served over linguine with a white wine, lemon
& garlic butter sauce

 

Salmon Oscar $32
Charbroiled salmon filet topped with shrimp, scallops
& fresh asparagus in a garlic cream sauce

 

Salmon Diablo $28
Charbroiled salmon filet served over fettuccine
with shrimp, scallops and spicy diablo sauce

 

Lobster Spiedini $38
6 ounce lobster tail dusted in Italian
bread crumbs, rolled and charbroiled with choice
of lemon butter sauce or garlic champagne cream sauce

CARNE

Served with House Salad and choice of Mostaccioli & red sauce or mixed vegetables
*Served only with salad. Substitute Caesar Salad for 2.5 / Split entrée 5

 Steak Oscar* $35
Two charbroiled beef medallions topped with
shrimp, scallops & fresh asparagus in a garlic cream sauce

 

Steak Marsala $28
Two charbroiled beef medallions topped with
mushrooms, green peppers & Marsala wine sauce

 

 Steak Modiga  $26
Two lightly breaded & charbroiled beef medallions
topped with Provel cheese, mushrooms
& a white wine, lemon & butter sauce

Surf and Turf* $46
6 ounce lobster spiedini & 4 ounce charbroiled
filet mignon tossed in Italian breadcrumbs
& topped with Provel cheese & mushrooms
with a lemon and white wine butter sauce

 

The artichoke leaf notes our customer favorites.
Items may have raw or undercooked ingredients and may increase your risk of food-borne illness, especially if you have certain medical conditions.

PASTA

Gluten-Free Pasta $4   Salad for 2.5   Split entrée add 5

Capellini de Angel $16
Angel hair pasta served with crushed tomatoes,
olive oil, garlic, basil and fresh herbs
+ with chicken $20

 

Tortellini Andres $18
Donut-shaped pasta stuffed with prosciutto ham
& chicken with an alfredo sauce
with mushrooms & peas

 

Eggplant Parmesan $16
Lightly breaded, deep-fried and baked thin sliced
eggplant topped with Provel cheese & red sauce

 

Lobster Ravioli $23
Lobster ravioli with sautéed shrimp served with
a roasted red bell pepper cream sauce

 

Fettuccine Carbonara $23
Fettuccine served with sautéed prosciutto ham
in a cream, butter, egg & parmesan cheese sauce

 

Fettuccine de Maré  $26
Fettuccine served with shrimp, scallops,
clams, fresh tomatoes
& mushrooms in a Béchamel sauce

 

Fettuccine Alfredo $18
Fettuccine with cream, butter
& parmesan cheese sauce
+ with chicken $22

 

Linguine White Clams $19
Linguine served with a light white Béchamel sauce

 

Linguine Alioli  $18
Linguine served with mixed vegetables, olive oil
garlic a& basil

Linguine Primavera $18
Linguine served with mixed vegetables
in a light white cream sauce

 

Gnocchi ala Loren $18
Gnocchi (homemade dumplings made from potato) served with vodka tomato cream sauce, mushrooms & peas

 

Judy’s Rigatoni $19
Rigatoni served with prosciutto ham, mushrooms
& peas in a vodka tomato cream sauce

 

Rigatoni ala Carmen $20
Rigatoni served with sautéed tenderloin tips,
green peppers, mushrooms, tomatoes
with a touch of Marsala white wine sauce

 

Monica’s Rigatoni $17
Rigatoni served with sautéed red onions, garlic,
fresh mushrooms in a tomato sauce

 

Mostaccioli con Broccoli $19
Mostaccioli with broccoli & mushrooms
in a tomato cream parmesan sauce

 

Baked Manicotti $16
Manicotti stuffed with Ricotta cheese
& topped with tomato cream sauce

 

Baked Cannelloni $16
Cannelloni stuffed with veal, turkey & beef
topped with a tomato cream sauce

 

Lasagna $17
Homemade with Italian meatballs,
Italian sausage & Ricotta cheese

 

Ravioli $17
Your choice of meat, cheese or combination
served in Italian red sauce

 

Spaghetti with Red Sauce $9.5
Meatball or Italian Sausage each $1.5

DOLCI

Cannoli

Pistachio Cream Tort

Spumoni Ice Cream

Tiramisú

Cheesecake

Chocolate Cheesecake

White Chocolate
Strawberry Cheesecake

CARRYOUT / CATERING / EVENTS

Enjoy Carmen’s tastes anywhere!  Ask for our carry out menu. Call 816 333 4048 to place your order and we’ll have it waiting.


Carmen’s caters for your special occasion. Ask for our catering menu.


Our “private dining” event space is the perfect place for any festive occasion. We’ll tailor your tastes for any gathering where a delightful dining
experience makes a memorable event. Cocktail, Birthday or Holiday Parties, Receptions, Rehearsal Dinners, Wedding Receptions,
Business Meetings and Presentations.
Available seven days a week accommodating parties of up to 85. Friday and Saturday events require a minimum purchase.
Choose from our menu or we can help plan a personal fare. Open interactive kitchen plus full private bar available. Distinctive wines for every allowance.
Exclusivity and privacy plus Carmen’s exceptional service

The artichoke leaf notes our customer favorites.
Items may have raw or undercooked ingredients and may increase your risk of food-borne illness, especially if you have certain medical conditions.