Fruttie di Maré   PER PERSON $9
SERVING FOR TWO OR MORE ONLY
Sautéed shrimp, scallops, mussels, clams
and squid in a lightly spiced white wine,
lemon and butter saffron sauce

 

Calamares ala Putanesca $10
Sautéed calamari with anchovies, olives, red onions,
and capers in a tomato sauce

 

Calamares ala Romana $10
Fried calamari sautéed with olive oil,
garlic and parsley

 

Gambas ala Plancha $9
Charbroiled shrimp wrapped with bacon
and topped with diablo sauce

 

Crab Cakes $13
Two Alaskan crab cakes served over
a red roasted bell pepper cream sauce

 

Mussels al Diablo $10
Steamed black mussels with a diablo sauce

 

Shrimp Cocktail $13
Five jumbo shrimp with cocktail sauce

 

Don’s Artichoke $13
Artichoke stuffed with shrimp, crab meat,
diced prosciutto ham, melted provel cheese
and Italian bread crumbs

Stuffed Artichoke $9.5
Artichoke stuffed with Italian bread crumbs
served with a garlic and butter sauce
WITH SHRIMP AND CRAB MEAT $12

 

Chorizo Bilboa $7
Slices of Spanish sausage sautéed with mushrooms,
garlic and butter

 

Eggplant $6
Lightly breaded, deep- fried and baked thin sliced
eggplant with red sauce and provel cheese

 

Pesto Ravioli $8
Three jumbo raviolis stuffed with pesto
and topped with Gorgonzola cream sauce

 

Toasted Ravioli $7
Raviolis stuffed with your choice of cheese,
meat or combination

 

Meatballs $5
Homemade Italian meatballs

 

Fried Mozzarella Sticks $7
Served with red sauce

 

Garlic Cheese Bread $3
Served with red sauce

 

Italian Butter $3.5
Olive oil, fresh basil, garlic & fresh herbs

INSALATA

Add Chicken to any Salad for 4 or filet of Salmon 7

Large House Salad $8
Artichoke hearts, red onions, pimientos and Parmesan
with a mix of iceberg lettuce and romaine

 

Large Caesar Salad   $8
Romaine lettuce, Parmesan cheese
with homemade croutons and Caesar dressing

 

Spinach Salad  $9.5
Spinach leaves tossed with bacon, bleu cheese
crumbles, lightly fried onions, roasted cherry tomatoes
and raspberry vinaigrette

 

Wedge Salad $9.5
Wedge of iceberg lettuce topped with bacon,
blue cheese crumbles and chopped tomatoes.
Served with housemade ranch dressing

Greek Salad $9.5
Feta cheese, Kalamata olives, pepperoncini,
and onion with spring mix and romaine.
Served with Greek dressing

 

Steak Salad  $13
5 ounce filet mignon, grilled portobello mushrooms
and roasted cherry tomatoes with spring mix.
Topped with feta cheese, fried onions
and housemade balsamic vinaigrette

 

Salmon Salad $14
Pan seared salmon, spring mix tossed with bacon,
bleu cheese crumbles, lightly fried onions,
roasted cherry tomatoes and raspberry vinaigrette

Veal Sebastian* $25
Breaded and sautéed veal served over fettuccine
with Alfredo sauce and artichoke hearts

 

Veal Marsala $25
Sautéed veal with mushrooms, green peppers
and Marsala wine sauce

 

Veal Parmigiano $25
Breaded and sautéed veal baked with
provel cheese and tomato sauce

Veal Piccata $25
Sautéed veal with mushrooms and capers
in a white wine, lemon and butter sauce

 

Veal Saltimbocca $25
Sautéed veal topped with prosciutto ham
and melted provel cheese in a special wine sauce

Chicken Spiedini Oscar* $28
Marinated, breaded, rolled and charbroiled
chicken breast with shrimp, scallops
and fresh asparagus in a garlic cream sauce

 

Chicken Spiedini Julian* $22
Marinated, breaded, rolled and charbroiled
chicken breast served over fettuccine
with Alfredo sauce and artichoke hearts

 

Chicken Spiedini Alexa $22
Marinated, breaded, rolled and charbroiled
chicken breast served with spicy diablo sauce

 

Chicken Spiedini Beatriz $22
Marinated, breaded, rolled and charbroiled
chicken breast with mushrooms, black olives
and capers served with a lemon butter sauce

 

Chicken Spiedini Carmela $22
Marinated, breaded, rolled and charbroiled
chicken breast served with amogio sauce

 

Chicken Spiedini Jacqueline* $22
Marinated, breaded, rolled and charbroiled
chicken breast served over angel hair pasta
with crushed tomatoes, olive oil, garlic
and fresh basil

Chicken Saltimbocca $21
Charbroiled chicken breast topped with
prosciutto ham and melted provel cheese
in a special wine sauce

 

Chicken Lemonatta $21
Charbroiled chicken breast topped with
mushrooms, capers and white wine,
lemon and butter sauce

 

Chicken Marsala $21
Charbroiled chicken breast topped with
mushrooms, green peppers
and Marsala wine sauce

 

Chicken Parmigiano  $20
Breaded and baked chicken breast topped with
provel and parmesan cheese

Shrimp Carmen $25
Lightly breaded and charbroiled shrimp
served over linguine with a white wine
lemon/butter sauce with mushroom and broccoli

 

Shrimp Scampi $25
Lightly breaded and charbroiled shrimp
served over linguine with a white wine, lemon
and garlic butter sauce

 

Tilapia Fresca $22
Pan seared tilapia topped with fresh mango,
olive oil and balsamic vinaigrette sauce

 

Tilapia ala Marisa $22
Pan seared tilapia topped with mushrooms,
black olives, capers and a lemon and butter sauce

Salmon Oscar  $30
Charbroiled salmon filet with shrimp and scallops
in an asparagus and garlic cream sauce

 

Salmon Diablo  $26
Charbroiled salmon filet served over fettuccine
with shrimp, scallops and spicy diablo sauce

 

Lobster Spiedini $32
6 ounce Maine lobster tail dusted in Italian
bread crumbs, rolled and charbroiled with choice
of lemon butter sauce or garlic champagne cream sauce

 Steak Oscar*  $30
Two charbroiled beef medallions topped with
shrimp, scallops, asparagus and garlic cream sauce

 

Steak Marsala  $26
Two charbroiled beef medallions topped with
mushrooms, green peppers and Marsala wine sauce

 

 Steak Modiga  $26
Two lightly breaded and charbroiled beef medallions
topped with provel cheese, mushrooms
and a white wine, lemon and butter sauce

Surf and Turf*  $40
6 ounce lobster spiedini and 4 ounce charbroiled
filet mignon tossed in Italian breadcrumbs
and topped with provel cheese and mushrooms
with a lemon and white wine butter sauce

 

KC Strip*  $25
12 ounce charbroiled strip served with asparagus
and sautéed vegetables and side of amogio sauce

Capellini de Angel $16
Angel hair pasta served with crushed tomatoes,
olive oil, garlic, basil and fresh herbs
WITH CHICKEN $19

 

Tortellini Andres $18
Donut-shaped pasta stuffed with prosciutto ham
and chicken with an alfredo sauce
with mushrooms and peas

 

Eggplant Parmesan $16
Lightly breaded, deep-fried and baked thin sliced
eggplant topped with provel cheese and red sauce

 

Lobster Ravioli $20
Lobster ravioli with sautéed shrimp served with
a roasted red bell pepper cream sauce

 

Fettuccine Carbonara $22
Fettuccine served with sautéed prosciutto ham
in a cream, butter, egg and parmesan cheese sauce

 

Fettuccine al Diablo $24
Fettuccine served with shrimp, mussels, clams,
squid and spicy tomato sauce

 

Fettuccine de Maré  $24
Fettuccine served with shrimp, scallops,
clams, black mussels, fresh tomatoes
and mushrooms in a Béchamel sauce

 

Fettuccine Alfredo $18
Fettuccine with cream, butter
and parmesan cheese sauce
WITH CHICKEN $21

 

Linguine White Clams $18
Linguine served with a light white Béchamel sauce

 

Linguine Alioli  $17
Linguine served with mixed vegetables, olive oil
garlic and basil

Linguine Primavera $17
Linguine served with mixed vegetables
in a light white cream sauce

 

Gnocchi ala Loren $18
Gnocchi served with vodka tomato cream sauce,
mushrooms and peas

 

Gnocchi con Pesto $18
Gnocchi served with a creamy pesto sauce

 

Judy’s Rigatoni $18
Rigatoni served with prosciutto ham, mushrooms
and peas in a vodka tomato cream sauce

 

Rigatoni ala Carmen $19
Rigatoni served with sautéed tenderloin tips,
green peppers, mushrooms and tomatoes
with a touch of Marsala white wine sauce

 

Monica’s Rigatoni $17
Rigatoni served with sautéed red onions, garlic,
fresh mushrooms and fresh tomato sauce

 

Mostaccioli con Broccoli $18
Mostaccioli with broccoli and mushrooms
in a tomato cream parmesan sauce

 

Baked Mannacotti $14
Mannacotti stuffed with Ricotta cheese
and topped with tomato cream sauce

 

Baked Cannelloni $15
Cannelloni stuffed with veal, turkey and beef
topped with a tomato cream sauce

 

Lasagna $16
Homemade with Italian meatballs,
Italian sausage and ricotta cheese

 

Ravioli $14
Your choice of meat, cheese or combination
served in Italian red sauce

 

Spaghetti with Red Sauce $9.5
PER MEATBALL OR ITALIAN SAUSAGE $1.5